Here’s what we typically eat for breakfast:

  • A huge fresh fruit salad made up of some delicious combination of local fruits – bananas, pineapples, papayas, mangoes, passion fruits, and more
  • Kefir (which is made here daily from fresh raw milk) or yogurt
  • Chai tea and Costa Rican coffee
  • Raw honey, cocoa from a nearby chocolate farm, and other delicacies
  • Oatmeal has somehow become a Saturday tradition – soaked overnight of course!

Best of all, here’s the view while eating and conversing in the mornings:

jungle view costa rica

View from the table at the main house.

The food tastes incredible and every morning marks a memorable experience among these vibrant natural surroundings. Of course hunger from the early morning’s martial art practice and pre-breakfast farm chores make the best spice!